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| it's here . . . |
Bartenders and Other Cocktailian Stalwarts Featured in the bartender's GIN compandium
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| Ada Coleman, early twentieth-century bartender at London’s Savoy Hotel, and creator of the Hanky Panky |
cocktailians
1934 to present day
Ahuja, Satvik "Rick"
Alperin, Eric
Altier, Marshall
Ballesteros, Rafael
Bezuidenhout, Jacques
Binikos, Ektoras
Brown, Jared
Brunner, Bob
Caiafa, Frank
Calabrese, Salvatore
Carroll, Timothy
Castro, Erick
Crabb, Jay
D’ Abrosca, Christine
Day, Alexander
DeGroff, Dale
DeGroff, Leo6
de Gruyther, Gregor
Deragon, John
DeSerio, Anthony
DiLello, Ginger
Doudoroff , Martin
Ehrmann, H. Joseph
Ford, Simon
Freeman, Eben
Gonzales, Giuseppe
Goodyear, Matt
Goto, Kenta
Grdinich, Jeff
Greene, Philip
Haigh, Ted
Harris, Joshua Haig
Henning-Heissen, Arnd
Henwood, Edward
Herit, Xavier
Hess, Robert
Holloway, Chris
House, Lynn
Hsu, Evelyn
Jackson, Angie
Kalkofen, Misty
Kilgore, Ted
Kramp, Kristian
Lacey, Timothy
Laidlaw, Kris
Looker, Giles
Magarian, Ryan
Marques, Humberto
Masso, Dre
Maybee, Ryan
Mayhew, Lance J.
McCanta, Joe
McDonnell, Duggan
McGoram, Simon
Meehan, Jim
Merino, Junior
Miller, Anistatia
Nadari, Tal
Nepove, David
Pacult, F. Paul,
Padovani, Xavier
Peek, Debbi
Perrone, Ago
Petraske, Sasha
Pogash, Jonathan
Raglin, Jonny
Regan, Mardee Haidin
Reiner, Julie
Ross, Sam
Ruiz, Pepe
Ryan, Jim
Santer, Jon
Saunders, Audrey
Schatzmana, Chris
Schwartz, Rob
Smothers, LeNell
Stenson, Murray
Strangeway, Nick
Taggart, Chuck
Terrell, Jamie
Townsend, Leslie
Tucker, Chris
Vadrna, Stan
Vexenat, Charles
Vogler, Thad
Voisey, Charlotte
Vullings, Wouter
Walker, Jamie
Ward, Philip
Warner, Dan
Washington, Amanda
White, Neyah
Winchester, Angus
Windham, Nate
Wondrich, David
Wood, Joe
Wrigley, Jim
Young, Naren
pre-1934
Coleman, Ada
Crockett, Albert Stevens
Duffy, Patrick Gavin
Ensslin, Hugo R.
Johnson, Harry
Lawlor, Christopher
Muckensturm, Louis
Negroni, Count Camillo
Ramos, Henry
Rickey, Joe
Schmidt, William, "the Only,"
Solon, Johnnie
Straub, Jacques
Thomas, Jerry
Trade Paperback: $23.99 (around 6.5 cents per page) Hard Cover: $30.99 (under 8.5 cents per page)
(Yes, we included the index in the "price-per-page" thing. It's 354 pages long, sans index)
Discounts for bulk orders (Trade Paperback only, 25-copy minimum) write to gary@ardentspirits.com
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gaz regan—the bartender formerly known as Gary Regan—is the cocktail columnist for The San Francisco Chronicle, and the author of The Joy of Mixology. He also wrote The Bartender’s Bible, and co-authored, with Mardee Haidin Regan, The Book of Bourbon and Other Fine American Whiskeys, The Bourbon Companion, The Martini Companion, and New Classic Cocktails.
gaz and Mardee host the ArdentSpirits.com web site, publish the ardent spirits email newsletter (since 1999), and manage the Worldwide Bartender Database. gaz started working behind the bar in 1966 when he was 14 years old, has tended bar on and off ever since, and he has sucked back more gin than you’d ever dream possible. Even more than Dave Wondrich. |
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“Reading this highly informative and raffishly charming book is almost as fun as sharing a drink—and make mine a Doc Daneeka Royale, or maybe an 1820, or a Leo Di Janeiro, or, hell, you choose—with the highly informative and raffishly charming Mr. Regan himself (but please don’t tell him I said so; it’ll only encourage him).” —David Wondrich |